Appetizers  |  Salads  |  Burgers  |  Sandwiches  |  Paninis  |  Wraps

Important Information

•  Items may be cooked to order.
Consuming raw or undercooked meat may increase your risk of food borne illness.

•  To our guests with food allergies. The Firehouse cannot ensure that menu items do not contain ingredients that might cause an allergic reaction.

Wings: A dozen wings of your choice including mild, medium, hot, homemade inferno sauce, or our own drunken firemen sauce - $7

Boneless Wings: Don't like getting your hands dirty?? Then try this... Boneless breaded chicken in your choice of mild, medium, hot, inferno, or drunken firemen sauce served with bleu cheese and utensils - $7

Real Mozzarella Sticks: Fresh mozzarella hand breaded and fried, order of 6 - $6

Guinness Onion Rings: Chopped onions dipped in our homemade Guinness batter - $5

Firehouse Fries: Homemade French fries served Maryland style with Old Bay - $4 Cheese Fries - $5, or Loaded with cheese, bacon, scallions, and a side of ranch - $7

Chicken or Steak Quesadillas: We smuggled this recipe through an underground tunnel. Choice of chicken or steak with melted cheddar cheese and diced tomatoes. Served with sour cream and guacamole - $9

Nacho Supremo: Tortilla chips topped with diced grilled chicken, Mexican cheeses, jalapeños, and black olives. Served with sour cream, salsa, and guacamole. Livin' La Vida Loca!!! - $10

Chicken Fingers: Still eat like a 4th grader. Well here you go. Fried chicken fingers served with fries and your choice of honey mustard or BBQ sauce - $8

The Firehouse Chili: Our secret recipe (aka we found it on the internet and stole it from Rachel Ray) topped with shredded cheese and sour cream - $7

Caesar Salad: Romaine lettuce, fresh parmesan, croutons, tossed in caesar dressing - $6; add chicken for $4, that's $10 all together if you still haven't mastered basic addition.

Cobb Salad: Mixed greens, hard boiled eggs, tomato, bacon, and avocado, topped with grilled chicken and the dressing of your choice - $10

Mexican Cobb Salad: Tortilla chips, topped with shredded lettuce, cheese, corn, and taco seasoned chicken; no dressing needed - $11

The Granny Smith: Mixed greens topped with gorgonzola cheese, walnuts, and granny smith apple slices, with a side of balsamic vinaigrette - $8

The Fireman's Salad: Fresh greens topped with goat cheese and tomatoes - $7

Chef Salad: Roast beef, turkey, ham, hard boiled egg slices and assorted cheeses. Served with your choice of dressing - $12

(all patties are hand formed and served with our homemade Firehouse fries)

The Classic: Just like at Grandma's house without that weird smell. Topped with tomato and onion - $7, add cheese - $8

Hickory Burger: topped with bacon, cheddar, and our homemade BBQ sauce - $8

Bacon Bleu Burger: stuffed with of small chunks of bleu cheese, topped with bacon, lettuce, and tomato -$9

Hawaiian Burger: topped with a slice of grilled pineapple and cheese - $8

Pulled Pork Burger: PETA's favorite (Just a joke PETA relax). Our homemade burger topped with our barbequed pulled pork and cheddar cheese - $10

Canadian Mountie Burger: Oh Can-a-da(Sorry that's the only part we know). Topped with Canadian bacon, onion, and Swiss cheese. Enjoy Eh!!! - $9

Shroom Burger: No, not that kind Hippies. Sautéed mushrooms topped with cheddar cheese - $8

Cajun Bleu Burger: Baam!! Sorry Emeril. Cajun rubbed spices and melted bleu cheese on a toasted English muffin with lettuce and tomato - $9

(all served with our homemade Firehouse fries)

Grilled Chicken: topped with bacon, cheddar cheese, and a side of honey mustard - $8

Monte Cristo: bread dipped in egg, toasted on the griddle, topped with warm slices of ham and turkey, with melted cheese on top and a side of pancake syrup - $9

Chicken Cheese Steak: Made with real chicken breast, topped with onions and cheese - $8

Cheese Steak: made with shaved prime rib, sweet onions, and cheese - $8

The Chief: freshly diced chicken breast smothered in hot sauce and served with a side of bleu cheese - $8

The MacIntosh: slices of pan seared deli ham, topped with MacIntosh apples and melted cheese, served with a mayo/honey mustard mixture - $8

(all served with our homemade Firehouse fries)

The Full Monty: Ham, turkey, and Swiss cheese with lettuce, tomato, and Thousand Island dressing - $8

The French Dip: Shaved roast beef and Swiss cheese, served with a side of au jus - $9

The Turkey Reuben: Turkey, red onion, and Swiss cheese topped with Thousand Island dressing - $8

Three Cheese Grilled Cheese: Cheddar, Swiss, and mozzarella cheese served on white bread - $6;
with bacon - $7

Turkey Club Panini: Turkey, crisp bacon, lettuce, sliced tomatoes with mayo served on white bread - $8

The Italian Stallion: Adrienne!!! Chicken, cooked in olive oil, topped with provolone cheese, roasted red peppers, and our homemade pesto sauce. Fuh-get-about-it! - $9

The Ivan Drago: (We love Rocky IV!) Roast beef, Muenster cheese, caramelized onions, lettuce, tomatoes, and Russian dressing - $9

The Vegetarian: This one is seriously PETA's favorite. Beets, artichoke hearts, eggplant, mushrooms, zucchini, roasted red peppers, a slice of American cheese, and your choice of dressing - $9

(all served with our homemade Firehouse fries)

Buffalo Chicken Wrap: Grilled chicken smothered in hot sauce, with cheese, lettuce, and bleu cheese dressing - $8

Philly Cheesesteak Wrap: Thinly sliced prime rib with melted American cheese, grilled peppers, and sweet onions - $9

Chicken Caesar Wrap: Grilled chicken, romaine lettuce, fresh parmesan cheese, and croutons tossed in Caesar dressing - $9

East Side Wrap: Sliced roast turkey breast with crispy bacon, tomatoes, and melted Muenster cheese - $8

Portobello Mushroom Wrap: Grilled portobello mushrooms, grilled veggies, fresh mozzarella, and green leaf lettuce - $9

Athens Wrap: Grilled chicken, roasted red peppers, avocado, lettuce, Feta cheese, and balsamic vinaigrette dressing - $9